Critical Cheese Seeds

Description

Critical To Have This Cheese

Critical Cheese feminized cannabis strain gives lots of bud and exudes a mix of sweet perfume and cheese aromas that delight everyone! In about 60 days this generous producer will deliver high quality yields of 600-1300g, depending on indoor or outdoor cultivation.

Great For All

Critical Cheese can be cultivated using any method both outdoors and indoors. Be careful in cold or too humid places. The extremely big and dense flowers are covered in huge amounts of crystals that can develop mold if not provided with proper ventilation.

Its plants grow vigorously displaying a wide Indica-dominant structure, with pine-like branches. The strain can stretch up to twice its size during pre-flowering. Its green leaves have long, slim blades that develop an orange hue during the flowering. Be ready for intense odors during the last weeks of flowering.

• Yield Indoors: 600 g/m² ; Outdoors: up to 1300g/plant.
• Minimum vegetation time: 1 month.
• Flowering time: about 2 months.
• Height: 2.5 m.
• Suited for SCRoG and SoG.
• Avoid humidity over 50% during flowering.

Powerful Cheese Perfume

This strain produces a sweet aroma that reminds of pines and lemon mixed with cheddar cheese. Effects take the mind to euphoric highs that culminate in hours of a relaxed body buzz.  Might be too strong for newbies.