Badazz Cheese feminized seeds

Big Buddha Seeds
Feminized
Photoperiod
UK
0.0

Badazz Cheese Strain Characteristics

Strain brand Big Buddha Seeds
Strain Gender Feminized
Strain light cycle Photoperiod
Suitable for growing Outdoor, Indoor
% Sativa/ Indica/ Ruderalis 10% Sativa / 90% Indica
Strain harvest 50 g/m² indoors
500 g/plant outdoors
Indoor flowering time 56 - 70 days
Strain outdoor finish Late October
Strain effect Euphoric storm of happiness
Genetics Badazz O.G Kush x BB Cheese
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Badazz Cheese by Big Buddha Seeds is created from Badazz O.G Kush and Big Buddha Cheese. This 90% Indica and 10% Sativa strain enchants with the savoury smell of the real OG Kush and the dark earthy pine cheese taste while getting a seriously deep Indica high.

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Description

Badazz Cheese is a high yielding cannabis strain coming as a product of crossing the notorious Badazz O.G Kush and Cheese strains. The plants are characterized by tall heights and produce sweet aromatic flowers after 8 to 10 weeks.

Badazz Cheese –Tall, With Fast Maturity

Badazz Cheese cannabis strain might be tall, but she is not feeble when it comes to wind. She delivers resinous buds and flowers with high THC levels and medium levels of CBD. She is not densely leafy giving buds better growing space. It is quite hard to support these plants even after bumper yielding. Their strength and resistivity to unfavorable weather conditions are well notable. 

The plants grow prettily well in both indoor and outdoor environments and yield more than 50g per plant indoors and more than 500g outdoors. To growers who like ensuring that their plants are pruned, the response is fantastic and the whole process easy.

Exposure to sufficient lighting is necessary as these plants use lots of light to make photosynthesis a dream-come-true. The yielding occurs after 65 days.

  • Optimum growing temperature:28°C.
  • LED lighting wattage: over 600 watts.
  • Water PH:6.0-6.2.

A Favourite Delicacy

Letting Badazz Cheese is an unforgettable experience of a dark spiced earthy and piny cheese taste. The dried buds of this strain help in alleviating appetite disorders and give supreme euphoric effects, thanks to her high THC levels.

Shipping to Australia

How do I track my order after it has been shipped to me?

We have a special Tracking page where you can track your order.

How long does it usually take for a package to be delivered to Australia?

Delivery usually takes 14-21 days after payment is confirmed and the order is shipped.

Will the seeds in my package be well-hidden from others?

For Australia, we offer enhanced stealth shipping and hide the seeds inside items that don’t arouse suspicion to minimize the risk of seizure at customs.

What should I do if my package is held up at customs?

Every order to Australia is covered by mandatory insurance, which guarantees that if customs seizes your order, we’ll offer you up to two free reshipments. Just message us via the support chat.

See more information on our delivery terms on the Shipping page.

Payment in Australia

In which currency is the payment processed – Australian dollars or euros?

All card transactions are processed in euros. If your card is denominated in AUD, the amount is automatically converted, and you’ll see the amount in your own currency on your bank statement.

What payment methods are available in Australia?

The easiest way to pay for an order in Australia is with a credit or debit card. You can also make a bank transfer to our European bank account.

Will I have to pay any extra fees?

Your bank or payment provider may charge a currency conversion fee. The only additional charge on Herbies’ side is shipping insurance, which covers up to two free reshipments for added peace of mind.

Are there any restrictions on cards or bank accounts?

Herbies accepts only eligible standard debit or credit cards with 3D Secure. Make sure international transactions are enabled on your card. As for banks, you won’t be able to make a payment through ANZ. Make sure your bank supports transfers to Caixa.

See extra information on the Payments page.

Written by
Ethan Cole
Cannabis cultivation expert and writer

Cannabis cultivation expert with over a decade of experience in indoor growing and grower education.

Reviewed by
Sylvia Johnson
Indoor growing expert and cannabis writer
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