Cheese Automatic feminized seeds (Big Buddha Seeds)

“Say Cheese”

Big Buddha Cheese Automatic is an autoflowering cannabis strain created by Big Buddha Seeds as a cross between their legendary Big Buddha Cheese and a reversed autoflower to yield a powerful Indica-dominant cannabis strain which has been a fan favourite for many years and will continue to be for years to come.

Big Buddha Cheese Automatic - A Growers Paradise

Excellent for both indoor/outdoor growing, Big Buddha Cheese really is a growers paradise. Her high resistance to mould and infestations makes her ideal for beginners and experienced alike. Big Buddha Cheese emits a unique, pungent aroma leaving your senses wanting more. Indoor growers will require adequate ventilation including a carbon filter to extract and minimise her pungent odour. She rewards growers for their hard work; indoor growers can expect yields between 25–50 grams per plant with a complete grow time of 75 days. Here is some further information to help grow this strain:

• Medium plant – this strain grows to a final height of 1.5 m indoors and slightly taller outdoors.
• Max EC of water – 1.0 in veg, up to 1.2 in flower.
• Water pH; 5.8 – 6.0
• Growing techniques such as low-stress training will help boost yields.
• Performs well in soil or a hydroponic setup.

A Tasty Classic

Big Buddha Cheese has a strong effect and due to its high THC content, this strain packs a punch and is sure to stimulate even the most experienced ones. With a strong cheese flavour and hints of sour citrus, Big Buddha Cheese has its own unique flavour which is well-matched with its exquisite aroma.